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Lisbon, Sintra & Cascais
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Ongoing: 357 exhibitions, runs & attractions ↓

No time published 2 events
ICOM Arms & Military 2026 Lisbon Congress

Museu do Ar Granja do Marquês Sintra

Exhibition

Congress organized by the Museu do Ar in partnership with the Museu Militar de Lisboa and the Museu de Marinha, with registrations open.

SHOW | THE SOOSHI MANGO

Teatro Tivoli BBVA Santo António Lisbon

M/16 Comedy

Catch The Sooshi Mango's comedy show in Lisbon for a night of laughter.

Evening 2 events
Quarteto Van Kuijk

20:00 Fundação Calouste Gulbenkian Avenidas Novas Lisbon

Live music

The Van Kuijk Quartet returns to Gulbenkian Music with a programme dedicated to great chamber music.

COCK

21:00 Teatro Maria Matos Alvalade Lisbon

M/16 Theatre

A provocative theatre piece exploring relationships and identity in Lisbon.

Exhibitions, runs & attractions 357 events

Trip to Japan | Gastronomy and Food Culture

VIAGEM AO JAPÃO | GASTRONOMIA E CULTURA ALIMENTAR

Other 40€ M/16

Saturday 28 November · 10:15

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Museu do Oriente. Lisbon
All events at this venue 62 Directions

A workshop with Yuko Higashi on Japanese gastronomy and food culture — beyond sushi and ramen — covering restaurant types, table etiquette and tips for anyone planning a trip to Japan. It runs on Saturday 28 November from 10h15 to 12h15, for ages 16 and up, with a bento lunch box and tea included (€40).

Full details

Brief Introduction TRIP TO JAPAN | GASTRONOMY AND FOOD CULTURE With Yuko Higashi DATES Saturday | 28 November HOURS 10h15 to 12h15 TARGET AUDIENCE M/16 years [indicative age] PARTICIPANTS Min. 10; max 15 PRICE € 40 [includes Bento (lunch box) and tea] Are you interested in Japanese gastronomy? Are you planning to visit Japan and want to know what to eat and how to make the most of every meal? Japanese gastronomy goes far beyond sushi and ramen. In this workshop, you will get to know the main aspects of Japanese food culture, the most common types of restaurants and some table etiquette rules. Programme • Introduction to Japanese gastronomy and food culture • Characteristics of Japanese cuisine and regional diversity • Types of restaurants in Japan • Table etiquette and customs • How to order meals and other tips for travellers Note: Dietary restrictions must be communicated Prices Admission - 40€

Show original (Portuguese)

Breve Introdução VIAGEM AO JAPÃO | GASTRONOMIA E CULTURA ALIMENTAR Com Yuko Higashi DATAS Sábado | 28 Novembro HORAS 10h15 às 12h15 PÚBLICO-ALVO M/16 anos [idade indicativa] PARTICIPANTES Mín.10; máx 15 PREÇO € 40 [inclui Bento (lunch box) e chá] Tem interesse pela gastronomia japonesa? Planeia visitar o Japão e quer saber o que comer e como disfrutar ao máximo de cada refeição? A gastronomia japonesa vai muito além do sushi e do ramen. Nesta oficina, conhecerá os principais aspectos da cultura alimentar japonesa, os tipos de restaurantes mais comuns e algumas regras de etiqueta à mesa. Programa • Introdução à gastronomia e cultura alimentar japonesas • Características da cozinha japonesa e diversidade regional • Tipos de restaurantes no Japão • Etiqueta e costumes à mesa • Como pedir refeições e outras dicas para viajantes Nota : Restrições alimentares devem ser comunicadas Preços Entrada - 40€

Get tickets · 40€

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